For divas – Bolos lêvedos and a true Azorean burger

June 15, 2017 by nadel&gabel

On our first visit to the supermarket – I love to visit supermarkets when away – on São Miguel those round buns that looked like muffins catched my eyes and a bag went into our cart … and so on the other day, and the following… It was after a few days, that we realized, that we indeed unintentionally grabbed one of the typical Azorean dishes, bolos lêvedos. Precisely they come from São Miguel island, more precisely from the town of […]

Categories: around the world, bread, breakfast, In the kitchen, meat, snacks & small dishes, Uncategorized • Tags: ananas, Azorean, Azores, baking, breakfast, burger, furnas, muffin, pineapple, São Miguel, sweet bread, traditional, yeast

Eating tarte in the woods

June 14, 2013 by nadel&gabel

We’ve been in the woods again (and already a week has passed by since). With a group of about 40 friends we enjoyed the beautiful landscape, fresh forest air and great food. Of course, I couldn’t resist to get involved in all the cooking and baking. It’s always fun to work in the kitchen with our friend Marcus, who turns into a real pro when it comes to baking. For the afternoon coffee time we made some brioche and simple […]

Categories: Behind the camera, bread, cake, cookie & dessert, Germany, In the kitchen, meat, nature, On the road, summer, travel, vegetarian • Tags: almond, baking, barbecue, berries, blueberries, brioche, bun, burger, cake, chocolate, cookie & dessert, crust, food, french, Germany, nuts, recipe, summer, tarte, travel

“Baker man is baking bread” – Baking and cooking for and with kids

August 10, 2012 by nadel&gabel

During the last two weeks I stayed several days with my good friends in the Palatine Forest, where they regularly run the kitchen of a youth camp in the middle of nowhere. The ambition of them as chefs is to distance from the usual simple, neither good nor healthy and often convenience food people serve, when they’re cooking for big groups. In contrary they try to make as much as possible themselves and use natural, if possible regional products for […]

Categories: Behind the camera, bread, cake, cookie & dessert, German/Swabian, Germany, In the kitchen, meat, nature, On the road, salad, snacks & small dishes, spread, sauce & spice, summer, travel, vegetarian • Tags: bread, bun, burger, food, forest, Palatine, photography, pretzel, pumpkin, rural, salad, summer, tarte flambée