From the range – Molly’s sesame coffee cake with hawaij

November 13, 2016 by nadel&gabel

 One of my latest cook book purchases is “Molly on the range”. I still know exactly when I started to read Molly’s blog My name is Yeh: When she made caramels in the snow. I mean, how crazy funny is that?! The picture sticks to my mind and in many ways it characterizes her approach to cooking and baking: never too serious, always with fun and lots of sprinkles, not afraid of untraditional ways of preparing or combining ingredients. I guess, a lot […]

Categories: around the world, autumn, cake, cookie & dessert, diets, In the kitchen, seasons, spread, sauce & spice, vegetarian, winter • Tags: cake, cardamom, cinnamon, cloves, coffee, coffee cake, fushion, ginger, hawaij, Hawayej, molly on the range, molly yeh, nontraditional, recipe, sesame, spice, streusel, tahini

Flavourful – Autumnal lasagna with pumpkin and chanterelles

October 26, 2013 by nadel&gabel

Due to the fact that at the moment my days just seem to have not enough hours, this time here’s only a plain recipe – that I however didn’t want to hold back from you. It’s an lasagna packed with autumnal flavours of pumpkin and chantarelles. Spices like cinnamon, allspice, clove it perfectly pair with these. They also kind of anticipate the approaching winter with it’s warm scents. Autumnal lasagna with pumpkin and chanterelles (2-3p., 26 cm x 18 cm […]

Categories: autumn, In the kitchen, meat, pasta, vegetable, vegetarian, winter • Tags: allspice, autumn, chanterelles, cinnamon, cloves, fall, food, ginger, italian, lasagna, pasta, pumpkin, recipe, spice, winter