Summer salad inspiration – and a forced break

July 20, 2014 by nadel&gabel

Sweet Corn, Peach, and Cherry Salad with Creamy Goat Cheese and a Lime Dressing – The Flourishing Foodie I could have prepared some blog posts in advance for the time when my camera is under repair … too much additional organisation effort at the moment. So – while my camera is in rehab, back home at the Nikon family, I have a collected some summer salad ideas for you around the web. They’re all from some of my favourite food […]

Categories: Blogging, Foodblogs I love, In the kitchen, salad, summer, vegetarian • Tags: blogging, cherries, chickpeas, couscous, fresh, fruit, grains, lemon, light, lime, nuts, olive, peach, recipe, salad, seeds, summer, vegetarian

Couscous salad with snow peas and pomegranate – grilled kefta

June 17, 2011 by nadel&gabel

I like pomegranate not only because of its delicious taste, but as well – or even more? – because it looks so beautiful: The deep red colour, those little seeds inside the fruit that look like red gems…

Categories: dairy-free, gluten-free, grains & legumes, In the kitchen, meat, salad, spring, summer, vegan, vegetable, vegetarian • Tags: arab, barbecue, beef, cooking, couscous, food, grill, kefta, lamb, oriental, photography, pomegranate, salad, snow peas, spring, summer

Birthday buffet

June 15, 2011 by nadel&gabel

It was only a few days before my fathers birthday party last weekend – a “small” one, only about 20 guests – that I had to realise that I was meant not only to help with all the preparations, but that I was supposed to plan and cook the whole buffet, with my sisters support. “Something mediterranean, but not too exotic” were my fathers instructions …  so that is what I made:

Categories: bread, dairy-free, grains & legumes, meat, salad, snacks & small dishes, spread, sauce & spice, vegetable, vegetarian • Tags: almond, anchovies, baking, börek, bell pepper, bread, caper, chicken, chickpea, cooking, couscous, feta cheese, food, italian, lemon, mayonnaise, mediterranean, olive oil, oriental, polenta, recipe, ricotta cheese, salad, sauce, spanish, tuna, veal, walnut