An ode to dear friends – Crêpes with chard and a twist

October 15, 2017 by nadel&gabel

To you chard, my loyal friend. Once – through out my childhood and youth – I neglected you. I apologize, I deeply regret this! Today I know that I just didn’t know you that well, didn’t know you at all. I only met you in two ways: as a green-brown pulp that was said to ressemble creamed spinach (but did only vaguely, of course) and in form of thick thready stalks of indifferent taste that were hidden away in a […]

Categories: around the world, categories & ingredients, diets, grains & legumes, In the kitchen, Uncategorized, vegetable, vegetarian • Tags: chard, crêpes, dinner, easy, feta cheese, fruity, healthy, orange, pancake, recipe, savoury, simple, tomato, vegetable, weeknight

Chatschapuri

August 19, 2011 by nadel&gabel

  Great news for food bloggers and passionate readers of food blogs: The German womens magazine Brigitte is from now on presenting and awarding food blogs their readers and a jury love. At least one of the jury members you’ll probably know: It is Nicole from Delicious Days – one of the first food blogs I began to follow and admire, actually not only me, but 5000 other readers, too. Thanks to this initiative Christina and her nice blog New […]

Categories: around the world, bread, In the kitchen, snacks & small dishes, spring, summer, vegetarian • Tags: baking, bread, curd cheese, feta cheese, food, goat cheese, herbs, quark, recipe, summer

Sweet potato spaghetti

August 2, 2011 by nadel&gabel

Categories: In the kitchen, pasta, vegetable, vegetarian • Tags: cooking, feta cheese, food, pasta, recipe, sage, spaghetti, sweet potato, tomato

Birthday buffet

June 15, 2011 by nadel&gabel

It was only a few days before my fathers birthday party last weekend – a “small” one, only about 20 guests – that I had to realise that I was meant not only to help with all the preparations, but that I was supposed to plan and cook the whole buffet, with my sisters support. “Something mediterranean, but not too exotic” were my fathers instructions …  so that is what I made:

Categories: bread, dairy-free, grains & legumes, meat, salad, snacks & small dishes, spread, sauce & spice, vegetable, vegetarian • Tags: almond, anchovies, baking, börek, bell pepper, bread, caper, chicken, chickpea, cooking, couscous, feta cheese, food, italian, lemon, mayonnaise, mediterranean, olive oil, oriental, polenta, recipe, ricotta cheese, salad, sauce, spanish, tuna, veal, walnut