nadel&gabel

nadel&gabel

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Tag: kitchen

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Sweet, fresh, clean – Homemade orange cleaner

April 23, 2017 by nadel&gabel

Looks yummy? – Yes, but in this case it isn’t for drinking what brews in this jar. But for cleaning! Inspired by Lina Jachmanns book “Einfach leben. Der Guide für einen minimalistischen Lebensstil” I gave this natural homemade cleaner a try. For some years now not only our food, but all parts of our household are getting more and more eco-friendly, natural, waste reduced. Already when I got into natural DIY cosmetics, I realized that we actually don’t really need many fancy […]

Categories: cosmetics, craft & DIY • Tags: bathroom, biological, citrus, cleaner, cleaning, DIY, easy, healthy, household, kitchen, minimal, orange, organic, scent, vinegar

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Flavour horizons – Homemade spice blends

December 15, 2016 by nadel&gabel

 This year, my Christmas presents – yes, almost done – are a bit more on the (online) store bought side than on team DIY. Not by concept, it just happened. Nevertheless you won’t find a gift guide on this blog. I don’t think anyone needs another one. What you’ll find here – like every year – is some inspiration for homemade Christmas presents. One of my homemade presents is this set of spice blends. I chose three of my favourite […]

Categories: around the world, craft & DIY, dairy-free, digital design, freebies, gluten-free, In the kitchen, paper, spread, sauce & spice, vegan, vegetarian • Tags: african, arab, Asian, blend, coriander, cumin, dukkah, exotic, flavour, furikake, gift, glass tube, hawaij, hazelnut, homemade, japanese, jewish, kitchen, label, mix, oriental, present, recipe, seasoning, sesame, spice, taste

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Amongst likeminded – Foodbloggercamp Reutlingen 2016

March 8, 2016 by nadel&gabel

Much has be written about the third Foodbloggercamp that took place at Marcus Schneiders “Cooking Concept” in Reutlingen. Do we need another retrospective? I decided to make it short, to give a few impressions of my view on the weekend and the great people I met during those two intensive days. For me it was one of little occasions that I come together with foodbloggers in real life. In the run-up the uncertainity came again: Will we get along? Do we […]

Categories: Behind the camera, Blogging, In the kitchen, Uncategorized • Tags: #fbcr16, barcamp, blogging, chef, cooking, cooking concept, event, foodblogger, foodbloggercamp, foodie, Gin, kitchen, pasta, reutlingen, sausage

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Care in the kitchen – Olive oil wood butter

December 20, 2015 by nadel&gabel

Only a few days and we’ve finally reached the point of so many preparations and expectations. Too many?  I guess, expecting perfection, having perfect pictures in your mind, can be very smothering. So, I try to take it easy and have a look what this years holidays will bring. I am looking forward to spending a relaxed Christmas Eve solely with him before the whole hustle and bustle, to visiting my home town, eating good food, gathering with my family, […]

Categories: craft & DIY, In the kitchen • Tags: antibacterial, balm, beeswax, butter, care, hygiene, kitchen, mineral oil free, natural, olive oil, olive wood, organic, polish, recipe, seal, wood

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Small things – Beeswax food wrap

December 13, 2015 by nadel&gabel

Alright, christmas is coming closer and I am busy getting all my presents ready. This year will be very much a DIY christmas. It wasn’t intended like this from the beginning, but then I stumbled upon interesting projects, one after another, and thought that not only I could like them but also my family and friends. The pillow spray is one of them, this beeswax food wrap is another, and some more to follow up. Let me also say, that there […]

Categories: accessories, craft & DIY, digital design, fabric, storage • Tags: alternative, bee, beeswax, biodegradable, cloth, cotton, design, ecological, fabric, food, kitchen, label, natural, packaging, plastic free, reusable, sandwich, snack, storage, sustainable, tutorial, waxed, wrap

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Preserving flavour – How I store herbs

March 28, 2015 by nadel&gabel

After posting the herbed pasta recipe last week, I thought it maybe would be convenient to tell you a little bit about how I store and preserve my herbs. We don’t have a garden or balcony (yet?), so I am always limited with growing my own herbs (Only rosemary survived the winter on at the kitchen window :(.) But these days, the farmer’s markets are displaying an expanding range of fresh herbs. But how to keep them if you don’t […]

Categories: dairy-free, gluten-free, In the kitchen, pantry, vegan, vegetarian • Tags: basil, blend, cilantro, coriander, Craft, dill, dry, freeze, herbs, italian, kitchen, marjoram, mint, mix, oregano, parsley, preserve, recipe, rosemary, sage, season, spice, storage, thai, thyme

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Retro look – Embellished tea towels

January 11, 2015 by nadel&gabel

I hold this truth for self-evident: you can’t have enough tea towels in your kitchen. … No visit to IKEA without finding me carrying a set of tea towels in my blue bag back home. They’re a cheap and easy way to bring a bit of change to your kitchen, a light and easy alterable way to try new styles, to respond to moods or seasons. I am especially fond of those simple blue-white or red-white traditional patterned towels. You […]

Categories: accessories, At the sewing machine, decoration • Tags: accent, bind, border, customize, dish, easy, edge, embellish, kitchen, pimp, repurpose, retro, ribbon, sew, tea, towel, tutorial, vintage

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… some more homemade ketchup variations

June 20, 2014 by nadel&gabel

After my first experiment in ketchup making – all of it already eaten or given away as presents – I made a second batch last weekend … or to be precise three variations on my basic recipe: a fruity one with apricots, … …a fresh herby one with green tomatoes, mango and coriander and … … a smoky BBQ ketchup with pimentón dulce ahumado and coffee. Amazing – all of them … and I am thinking already about new flavourful […]

Categories: dairy-free, gluten-free, In the kitchen, meat, pantry, spread, sauce & spice, summer, vegan, vegetable • Tags: apricot, barbecue, bbq, cilantro, condiment, coriander, easy, exotic, gift, green, homemade, ketchup, kitchen, paprika, present, preserving, recipe, sauce, smoky, spice, spring, summer, tart, tomato

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Fruity and smoky – Homemade tomato rhubarb ketchup

May 30, 2014 by nadel&gabel

Suddenly it seams that ketchup is improving every meal. – I guess, I am obsessed. Withing two weeks it has become my go-to condiment. How come? It all started with this recipe I stumbled upon. I hesitated – tomato ketchup: all right – rhubarb ketchup: ? But after thinking twice, imagining the taste, I found this sounded very promising – especially for a lover of tart fruits. And it is! Whoever had this idea in the first place – I […]

Categories: dairy-free, gluten-free, In the kitchen, pantry, spread, sauce & spice, summer, vegan, vegetable, vegetarian • Tags: bbq, condiment, easy, exotic, gift, homemade, ketchup, kitchen, paprika, present, preserving, recipe, rhubarb, sauce, smoky, spice, spring, summer, tart, tomato

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Well equipped - Knitters project bag
The joy of Fika - Swedish Kardemummabullar
Boost of flavour - Umami paste
Handy - Reversible knitters project bag
Repurpose - Sewing with tea towels
Goodbye Maggi, Knorr & Co - My homemade vegetable stock powder

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