At its peak – Summer chicken salad

August 13, 2017 by nadel&gabel

This summer somehow is an up and down. Grey, rainy and rather cold were the last days. It seemed like autumn already was entering the field. But like so often this summer the warming sun broke through the clouds, fought her way back. And her light pushed aside all the grey. I always feel that this time of summer is a double-edged sword. It’s on its peak, the plenty of ripe fruits and vegetables is overwhelming. Now they’re best, juicy […]

Categories: gluten-free, In the kitchen, meat, salad, seasons, snacks & small dishes, summer • Tags: celery, chicken, cold, fresh, fruit, harvest, party food, peaches, picnic, salad, spring onions, summer, walnut

My ‘Summer of Basics’

August 3, 2017 by nadel&gabel

During the last summer weeks – although (or because?) they were packed with a lot of work – I found some time in between for some sewing and lately as well knitting. The “Summer of Basics” proclaimed by Karen from Fringe Supply Co. together with (among others) Jen from Grainline Studio – two of my favourite resources and sources of inspiration – gave me the last push to sew not only small pouches, bags etc. but also again some clothes for me […]

Categories: At the sewing machine, craft & DIY, garment, knitting • Tags: basics, closet, comfy, grainline studio, handmade, knitting, linen, minimal, pants, sewing, shirt, signature, stripes, summer, T-Shirt, tee, top, trousers, wardrobe, yarn

Hydration – Watermelon cucumber granita

July 7, 2017 by nadel&gabel

Ok, it probably doesn’t go much easier than this “recipe”. But the summer heat is on again after a little break and what you definitely want to avoid is turning on the oven and spending too much time in a small kitchen. So watermelon in any way is the choice of the day. This granita basically multiplies the hydrating and refreshing effect of watermelon – turned into frozen crystals and upgraded by a splash of lime juice and some cucumber. […]

Categories: cake, cookie & dessert, dairy-free, diets, gluten-free, In the kitchen, seasons, summer, Uncategorized, vegan, vegetarian • Tags: cold, cucumber, easy, fresh, frozen, granita, ice, lime, no fuss, recipe, refreshing, summer, watermelon

Jassa – Summer tote

March 16, 2017 by nadel&gabel

Ok, summer still is some months ahead, but spring is on its unstoppable way, trees are getting greener from day to day, blue crocuses, white spring snowflakes and snowdrops are sprouting and are heralding the new season (although they still carry ‘snow’ in their name). So, kind of naturally I feel torn again to colours. No better time for IKEA to launch their limited collection JASSA, a collection inspired of asian materials and techniques: rattan and bamboo furniture, colourful batik print […]

Categories: At the sewing machine, bags & totes, supplies • Tags: anna graham, asia, bag, batik, collection, colour, ethno, exotic, fabric, gingham tote, graphic, Handmade Style, ikea, indonesian, jassa, noodlehead, pattern, print, sewing, summer, tote

Simple, savoury, summer – Tomato galette

August 12, 2016 by nadel&gabel

  How can you walk past tomatoes these days on the farmers market? The choice is overwhelming – from the big Coeur de Boeuf to the small Black Zebra: every occasion and purpose, every taste finds its variety. And neither of them needs lots of special treatment. They’re best at this season as pure as they are. Some flakes of sea salt, perhaps a touch of herbs – in summer we don’t need to be complicated. This tomato galette is as […]

Categories: cake, cookie & dessert, In the kitchen, pizza, quiche & tart, seasons, summer, vegetable, vegetarian • Tags: basil, cheese, cream cheese, easy, galette, herb, pie crust, recipe, San Marzano, simple, summer, summer of galettes, tarte, tomato, Yossy Arefi

N’ice … cream with roasted apricots and caramelized almonds

July 9, 2016 by nadel&gabel

Yes, it really has become quiet around here the last weeks (and I know that I said this before). Let’s call it an inspirational low point combined with a lot of real life to deal with. Anyway, I am here again, hopefully more regularly again from now on.  Probably you’ve heard already about “n’ice cream”, this summer’s hot shit around the raw-vegan-natural-clean-eating-scene. The idea is to create ice cream without artificial, processed ingredients and instead use as a base frozen […]

Categories: cake, cookie & dessert, dairy-free, diets, gluten-free, In the kitchen, seasons, summer, vegan, vegetarian • Tags: almond, apricot, baked, banana, caramelize, clean eating, cream, easy, egg free, ice, natural, Nice, nice cream, no-churn, recipe, refreshing, roasted, summer, vegan

Mediterranean flavours – Socca with olives and thyme

August 23, 2015 by nadel&gabel

It was in Diano Marina in Liguria. The travel guidebook had recommended this little town as a charming not too crowded place … which it – to cut right through the chase – wasn’t at all: hordes of tourists hustling through the narrow streets wearing not much more than their bathing clothes, souvenir and tourist trap food shops on every corner … I guess you can imagine this kind of place, cause somehow these places are interchangeable all around the […]

Categories: bread, dairy-free, grains & legumes, In the kitchen, snacks & small dishes, summer, vegan, vegetarian • Tags: baking, chickpea, dinner, easy, farinata, flatbread, flour, fresh, gluten-free, healthy, Liguria, lunch, mediterranean, Nice, oven, pancake, quick, recipe, salad, socca, summer, tomatoes, vegan

The loved ones – Red Currant Mazarin Tart

August 14, 2015 by nadel&gabel

When you would ask me about my favourite summer cake, my answer would always be the same: A “Träubleskucha” (red currant cake) the way my grandma always made it and how it is still made in our family. Red currants always bring childhood memories with them. I remember the garden of my parents that produced such masses of red currants throughout the summer season that we were busy to handle all of them – besides all the other fruits and […]

Categories: cake, cookie & dessert, In the kitchen, summer, vegetarian • Tags: almond, berries, cake, cookie & dessert, cream, crust, fresh, marzipan, Mazarintårta, recipe, red currant, scandinavian, shortbread, sour, summer, sweden, swedish, sweet, tart, tartlet

Healthy tidbit – Dutch Baby with elderberries

August 6, 2015 by nadel&gabel

Like in every year, strawberries were the heralds, followed by cherries … and now out of a sudden the whole farmer’s market is covered in shades of red and blue. It’s the season for all those sweet-sour jewels that delight us only for such a short period of the year! And I enjoy it to the fullest! Blueberries, blackberries, gooseberries, raspberries, currants – I love all of them! And nearly all of them I have packed into this baked oven […]

Categories: breakfast, cake, cookie & dessert, In the kitchen, summer, vegetarian • Tags: baking, berries, breakfast, dessert, dutch baby, easy, egg, elderberries, fruit, german, healthy, oven, pancake, recipe, summer, sweet, vitamin